Meatball Gnocchi Soup
Meatball Gnocchi Soup warms your soul in a cold winter. It’s a great recipe for picky kids!
Seriously, the picky eater thing has been killing me. My kids love to eat spaghetti and this was very similar but different enough that we have some variety. This was super good and I love gnocchi!
Dinner at our house has been an adventure, one will eat it the other two won’t. Or two of them will eat it and one won’t. Sawyer only ever wants chicken nuggets, and he’ll eat the tops of broccoli and then throw the rest into his cup.
Meatball Gnocchi Soup
Ingredients
- 2 pounds frozen Italian meatballs
- 1 tablespoon olive oil
- 1 cup carrots, chopped
- 1 cup celery, chopped
- 1 cup onion, chopped
- 2 cloves of garlic, minced
- 4 cups chicken stock
- 1 14 oz can diced tomatoes
- 26 oz jar marinara sauce
- 1 Tbsp. dried oregano
- 16 oz mini potato gnocchi
- 1/2 cup grated Parmesan cheese, plus more for topping
Meatball Gnocchi Soup
Directions
- Heat the dutch oven to medium heat. Put in the olive oil in with the carrots, celery, onion and garlic. Saute until translucent.
- Add in the meatballs, chicken stock, diced tomatoes, marinara, and oregano. Leave on medium heat until the meatballs are cooked through.
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With a half hour left in the cooking, turn the heat up to high and add the gnocchi and 1/4 cup Parmesan cheese; cook for 15 minutes.
- When the gnocchi is cooked through, serve warm and top with the remaining parmesan cheese.
Did you try our Meatball Gnocchi Soup? What did you think? Did you love it? We would love to hear from you! Please leave us a comment below or tag us on Instagram!
SOUP FOR THE WIN!
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This sounds fantastic! I can virtually taste this.
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I love this dish! Thanks for sharing this.
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Perfect for finicky eaters, this soup is delicious. You did everyone a favor by posting the recipe for this soup. Retro games online.
Meatball Gnocchi Soup is a hit with both kids and adults alike. It’s a dish that brings everyone together around the table, enjoying good food and good company.
This soup is often made in one pot, making it convenient for busy weeknights or lazy weekends. It’s a hearty meal that doesn’t require a lot of cleanup afterward.
Meatball Gnocchi Soup is a delightful and hearty dish that perfectly blends rich, savory flavors with comforting textures. The tender meatballs, made with a mix of herbs and spices, bring a satisfying depth of taste to the soup. Paired with soft, pillowy gnocchi, each spoonful is a burst of Italian-inspired goodness.
Meatball Gnocchi Soup is a delightful and comforting dish that combines hearty flavors with a touch of elegance.
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With its hearty ingredients and flavorful broth, it seems like a great way to get picky eaters to enjoy something a bit different from their usual favorites. Plus, the addition of gnocchi and Parmesan cheese makes it extra comforting. The recipe looks straightforward, and I bet it’s a hit for family dinners!
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