English Muffin French Toast
We love the English Muffins from Costco and they make the most amazing English Muffin French Toast!
Now that I have time to make breakfast, I’m going to go to town. These will bring all the best flavors and what is better with french toast than fruit. Strawberries, raspberries, bananas’ and more!
We love all the fresh fruit and being home all the time means we will be eating a ton of fruit! Get ready for some delicious breakfast ideas and if you have English Muffins on hand, you are welcome!
English Muffin French Toast
Ingredients
- 2 English muffins
- 1 eggs
- 1/2 cup milk
- 1 tbsp sugar
- 1 1/2 tbsp butter
- 1/2 tsp vanilla extract
- 1/4 tsp salt
- 1/4 tsp cinnamon
English Muffin French Toast
Directions
- In a medium bowl, add the eggs and whisk until yolk and whites are well combined. Add the milk, sugar, vanilla extract, and ground cinnamon.
- Pour the egg mixture into a shallow, rimmed baking pan. Cut each English muffin in half and place into the custard mixture with the cut side down. Let soak for 10 to 20 minutes. Flip the buns around and soak 5 minutes more.
- Add 1 tablespoon of butter to a large non-stick frying pan, skillet, or griddle and melt over medium heat. When melted, cook the 2 to 3 muffins, cut side down, for 3 to 4 minutes or until crisp and golden brown. Then turn around and fry the other side for 2 to 3 minutes. Transfer to a plate and repeat with the remaining English muffins.
- Serve warm and pass with powdered sugar, syrup, whipped cream, and fresh fruit.
English Muffin French Toast
Did you try our English Muffin French Toast recipe? What did you think? Did you love it? We would love to hear from you! Please leave us a comment below or tag us on Instagram!
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I’m kind of surprised that we’ve never thought of using English muffins to make French toast before! They sound and look delicious.
THANK YOU!
oh that’s an interesting recipe I’ve never seen before. thank you for sharing
thank you!