Marinara Pizza Sauce

Here’s the next step to making our homemade pizza! This sauce is so good!!!!! It’s perfect as a pizza sauce but would great on spaghetti. You will never buy store sauce again.

Marinara Pizza Sauce

Ingredients:

20 Roma tomatoes
1/4 cup apple cider vinegar
4 cloves of garlic, minced
1/3 cup sugar
1 red onion, diced
1 red bell pepper, diced
3 Tablespoons Olive oil
2 teaspoons fennel
1 teaspoon parsley
1 teaspoon sage
1 teaspoon oregano
1 teaspoon thyme
1 teaspoon rosemary
Salt and Pepper to taste

Directions:

Blanche tomatoes and peel. Smash tomatoes with a potato masher.
In a skillet, add a Tablespoon of olive oil and sauté the onion and garlic for a few minutes.
In a large pan, combine all the ingredients and cook on medium heat until you bring it to a boil.
Then turn the heat on low, and simmer for at least half an hour. Remember, the longer you simmer it, the better the sauce will be!

Click on Crust for the pizza crust recipe.
Click on Cheese for the Mozzarella recipe.

8 thoughts on “Delicious Marinara Pizza Sauce”

Nothing better than a fresh marinara on pizza!

I agree. Fresh marinara is the way to go. Got some frozen pizza crust Think I may try this tonight for dinner.

Sounds and looks delish! Great post and photos for O

artmusedog and carol ( A Creative Harbor)

I'll have to try this recipe. Having an Italian husband, you can't go wrong with a marinara recipe. 🙂

Yum! I'm always ready to try a red sauce recipe in my search for that ultimate spaghetti sauce that I can only get at a few restaurants. Thank you. 🙂
The View from the Top of the Ladder

Oh the pizza looks delicious!I like a good homemade sauce! Always tastes the best! Have a great weekend and thanks for sharing! Hugs, Anne

I bet the apple cider vinegar helps give it a great taste.

I wish I had more tomatoes in my garden so I could make your sauce! Thank you for sharing your post on the HomeAcre Hop, hope to see you again tomorrow! – Nancy The Home Acre Hop