Pineapple Pork Tacos

Pineapple Pork Tacos

Pineapple Pork Tacos are so amazing and easy to make.. They are healthy and refreshing, very delicious.

 

Pineapple Pork Tacos #pineapple #pork #tacos #dinner #crockpot #slowcooker #tacotuesday

 

 

 

Dinner at the Reese house goes from healthy to not healthy at all. It’s been a crazy transition. I go from wanting to be more healthy to craving chick fil a fries at 9 o’clock at night. It’s really a conundrum. I’ve also noticed that certain foods make me have heartburn at night and that’s been fun.

No more marinara for dinner, fruity candy at night or diet coke after 5 pm. I know there are more triggers so I’m going to be a little more careful. I really liked these tacos because they were refreshing and light and tasted so good. Since I now love tacos and hamburgers with this pregnancy it’s been amazing!

 

 

Pineapple Pork Tacos

Ingredients

  • 1 tablespoon chili powder
  • 2 teaspoons smoked paprika
  • 1 tablespoon packed light brown sugar
  • 3/4 teaspoon salt, divided
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon ground pepper
  • 1 (2 pound) pork loin roast, trimmed
  • 2/3 cup apple juice
  • 1/3 cup lime juice
  • 2 cups finely diced fresh pineapple
  • 1 1/2 cups finely diced seeded cucumber
  • 1/4cup finely diced red onion
  • 2 tablespoons cider vinegar
  • 12 6-inch corn tortillas, warmed
  • 2 cups shredded red cabbage

 

 

 

Pineapple Pork Tacos

Directions

  1. Combine chili powder, paprika, brown sugar, 1/2 tsp. salt, garlic powder, and pepper in a small bowl.

  2. Place pork in a 5- to 6-quart slow cooker. Rub the spice mixture all over the pork. Pour apple juice around the pork. Cover and cook on Low until the pork is fork-tender, 6 to 7 hours.

  3. Meanwhile, combine lime juice and the remaining 1/4 tsp. salt in a medium bowl. Add pineapple, cucumber, and onion, stir to combine. Refrigerate until ready to serve.

  4. Using two forks, shred the meat. Stir in vinegar.

  5. Place a generous 1/4 cup pulled pork on each tortilla and add a drizzle of the cooking liquid. Top with about 2 1/2 Tbsp. shredded cabbage and about 3 Tbsp. of the pineapple salsa.

 

Did you try our Pineapple Pork Tacos? What did you think? Did you love it? We would love to hear from you! Please leave us a comment below or tag us on Instagram

 

 

TACOS FOR THE WIN!

 

Brisket Tacos were a last minute miracle! These turned out to be so flavorful and delicious!

 

Brisket Tacos #brisket #tacos #beefrecipe #dinner #smoker

 

How can you go wrong when you have Fried Chicken, Street Corn in a taco? Oh did I mention that it’s topped off with Jalapeno Lime Ranch? You’re Welcome!

 

Fried Chicken Tacos #friedchicken #tacos #easyrecipe #dinner #limeranchdressing #bacon #tacotuesday

 

Did someone say tacos? Baked Chicken Tacos is your answer! 7 ingredient tacos is your stairway to heaven.

They are packed full of deliciousness and are ready in under 30 minutes. 

 

 

Baked Chicken Tacos

 

7 thoughts on “Pineapple Pork Tacos”

  1. It sounds like you’ve discovered a delightful recipe with those Pineapple Pork Tacos! The combination of tender pork, sweet pineapple salsa, and crunchy cabbage wrapped in warm tortillas must be a real treat. Thanks for sharing your experience with us!

  2. This Pineapple Pork Tacos recipe sounds both delicious and refreshing, perfect for anyone looking to enjoy a light yet flavorful meal. It’s great to see how you’re balancing healthy choices with the occasional indulgence. The recipe’s combination of spices and fresh ingredients promises a tasty and satisfying dinner. Plus, your enthusiasm for tacos and burgers during pregnancy is so relatable! Enjoy your cooking and keep sharing those great meal ideas!

  3. Pineapple Pork Tacos offer a fresh and exciting flavor combination, similar to the surprises in the FNAF game. Each taco is like a new discovery, full of flavor and creativity, making the meal memorable and appealing, just like the thrilling experiences in the game.

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