S’more Bars
S’more Bars
Ingredients
2 cups of flour
1 1/2 cups of graham cracker crumbs
1/2 teaspoon of salt
4 large Milk chocolate Symphony Bars
5 1/2 cups of mini marshmallows
S’more Bars
Instructions
1. Preheat the oven to 350.
2. Cream the butter and sugar together in a stand mixer. Add the eggs and vanilla, mix well.
3. Mix in the flour, graham crackers, and salt.
4. Line 9×13 pan with parchment paper. Press the dough into the bottom of the pan until evenly spread.
5. Put in the oven and bake for 13-15 minutes or until golden brown.
6. I laid the candy bars on the crust after about 15 minutes out of the oven. I covered the entire thing the best I could, it took all of the 4 candy bars except one of the squares.
7. Spread the marshmallows on top of the chocolate and then bake for 10-15 minutes. Until slightly brown.
8. Cool completely before cutting the squares or you will have a mess on your hands. I put mine in the fridge! Enjoy!!
Hi there ladies, I love this recipe, make a bunch in a hurry without all the mess. Yum!!
Have a great week, Karren@Oh My Heartsie Girl
Hmmm. This does look yummy! I don't think I've had these before, but I love smore's. Thank you for sharing at Snickerdoodle. Always love to see what you have to share! Pinned.
This looks so scrumptious!! Will have to give it a try soon 🙂 Stopping by from ourthreepeas.com link party – so glad I found your blog! Pinning this to try!
Yumm-o! Thanks for sharing at the #HomeMattersParty – we hope to see you Friday. 🙂
~Lorelai
Life With Lorelai
We love s'mores, so i may need to try this recipe for my little family. Thanks for sharing at the Submarine Sunday Link Party!
My daughter will love these! Thanks for sharing this with us at Pin-Worthy Wednesday!